Is CARAMEL MILK CHOCOLATE TRUFFLES, CARAMEL MILK CHOCOLATE Vegan?
Description
These truffles deliver a smooth, creamy exterior and a soft, gooey center with pronounced buttery-sweet notes, offering a melt-in-mouth texture. Common uses include snacks, dessert accompaniments, gift boxes, and casual sharing. Customer reviews note consistent richness and smoothness, occasional excess sweetness, and generally satisfactory packaging for shipping and easy storage.
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Description
These truffles deliver a smooth, creamy exterior and a soft, gooey center with pronounced buttery-sweet notes, offering a melt-in-mouth texture. Common uses include snacks, dessert accompaniments, gift boxes, and casual sharing. Customer reviews note consistent richness and smoothness, occasional excess sweetness, and generally satisfactory packaging for shipping and easy storage.
Ingredients
Milk Chocolate [Sugar, Milk, Cocoa Butter, Chocolate, Soya Lecithin (Emulsifier), Barley Malt Powder, Vanillin (Artificial Flavoring)], Vegetable Oil (Coconut, Palm Kernel), Sugar, Cocoa Butter, Caramel Paste (Sugar, Cocoa Butter, Cream, Salt, Soya Lecithin (Emulsifier)), Milk, Chocolate, Skim Milk, Natural and Artificial Flavors, Soya Lecithin (Emulsifier), Barley Malt Powder, Salt.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.