Is Caramel Pecan Danish Coffeecake Dairy Free?

Ingredients

Enriched wheat flour (niacin iron, thiamin mononitrate, riboflavin folic acid), sugar, water, margarine and shortening (partially hydrogenated soybean and/or cottonseed oil, water, salt, mono - and diglycerides, annatto/turmeric (color), calcium edta (preservative), artificial flavor, vitamin a palmitate added), pecans and/or walnuts, brown sugar, eggs, yeast, cinnamon, whey, soy flour, corn flour, mono and diglycerides with bht preservative, salt, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate, aluminum sulfate), nonfat milk, buttermilk, soybean oil, invert sugar, molasses, soy lecithin, glycerin, cellulose gum, datem, silicon dioxide, calcium sulfate, ascorbic acid (dough conditioner), wheat starch, calcium carbonate, l-cysteine, citric acid, corn sweetener, apple juice from concentrate, raspberry puree, pectin cellulose gel, benzoate of soda (preservative), natural and artificial flavors, corn syrup, apricot concentrate, agar, sodium benzoate and potassium sorbate (preservatives), food starch-modified, dextrose, propylene glycol mono & diesters of fatty acids, nonfat milk solids, sorbital monostearate, xanthan gum, polysorbate 60, propylene glycol, butter (cream, salt), caramel color (treated with sulfites), oranges, lemons, locust bean gum, sodium hexametaphophate, beet fiber, alcohol, yellow 5, fd&c red #40, fd&c red #3, fd&c yellow #6, and fd&c blue #1 Allergens: Eggs, Gluten, Milk, Nuts, Orange, Soybeans

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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