Carando Meatballs Italian Style Sicilian Recipe Hot - 16 Oz
Description
Firm, slightly coarse meatballs offer pronounced savory spice and a tender, moist interior; texture holds up when simmered or baked. Commonly used in pasta, subs, and appetizers, they are praised for bold heat and convenience, while some reviewers mention occasional variability in size and uneven spiciness between batches, sometimes reported.
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Description
Firm, slightly coarse meatballs offer pronounced savory spice and a tender, moist interior; texture holds up when simmered or baked. Commonly used in pasta, subs, and appetizers, they are praised for bold heat and convenience, while some reviewers mention occasional variability in size and uneven spiciness between batches, sometimes reported.
Ingredients
Pork, Parmesan Cheese (Pasteurized Part Skim Milk, Salt, Enzymes, Cheese Cultures, Cellulose Powder, Starch, Potassium Sorbate), Water, Less Than 2% Of The Following: Salt, Parsley, Dextrose, Flavorings, Paprika, Corn Syrup, Vinegar, Potassium Lactate, Bha, Propyl Gallate, Citric Acid
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Free to download • No credit card required