Is Carmela's Gluten Free Buttery Sugar Cookies Gluten Free?
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Ingredients
Organic Cane Sugar, Non-gmo Butter, White Rice Flour, Brown Rice Flour, Tapioca Starch, Non-hydrogenated Palm Oil, Organic Eggs, Sea Salt, Guar Gum, Gluten-free Vanilla Flavor, Grainless And Aluminum-free Baking Powder (sodium Pyrophosphate, Potato Starch, Baking Soda) Topping: Organic Cane Sugar. Contains Milk And Eggs. Manufactured In A Facility On Equipment That Processes Peanuts, Tree Nuts, Coconut, Eggs, Soy, And Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.