Is Carob Malt Balls (4 oz, Zin: 524825) Gluten Free?


Ingredients
Artificial Flavor, Artificial Vanilla Flavor, Baking Soda (Sodium Bicarbonate), Barley Malt, Carob Powder, Cocoa Powder, Coconut Oil, Confectioner's Glaze (Gum Arabic, Sugar, Corn Syrup, Water), Corn Syrup, Gum Arabic, Milk, Milk Powder (Nonfat), Natural Flavors, Natural Vanilla Flavor, Palm Kernel Oil, Salt (Sodium Chloride), Soy Lecithin (An Emulsifier), Sugar, Sugar Dairy Blend (Whey, Whey Protein Concentrate), Tapioca Starch (Modified), Water, Wheat Gluten, Whey Powder (Milk)
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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