Is Carrot Cake Gluten Free?

Ingredients

Sugar, Enriched Wheat Flour, Canola And Modified Palm And Palm Kernel Oil, Icing Sugar, Carrots, Canola And Palm And Palm Kernel Oil, Margarine, Cream Cheese (Milk , Bacterial Culture, Salt, Guar Gum, Carob Bean Gum, May Contain Sorbic Acid), Liquid Whole Egg, Walnuts, Pineapple (Contains Pineapple Juice), Skim Milk Powder, Cinnamon, Water, Baking Soda, Sodium Phosphate, Butter, Vegetable Mono- And Diglycerides, Artificial Flavour, Salt, Glucose Syrup, Polysorbate 60, Beta-carotene, Citric Acid, Potassium Sorbate, Sodium Benzoate, Brilliant Blue, Allura Red, Erythrosine, Concentrated Lemon Juice, Soybean Oil, Soy Lecithin

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Carrot Cake is available at 4 retailers

About this product

Snack · Slice