This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is CARROT, GINGER, AND TURMERIC JUICE BLEND, CARROT, GINGER, AND TURMERIC Vegetarian?

This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Bright, earthy-sweet flavor with a warm, slightly peppery finish; smooth, medium-bodied texture with occasional fine pulp. Commonly consumed as a morning drink, wellness shot, smoothie addition, or mixer. Reviewers cite fresh, bold taste and convenient packaging, while some note variable spice intensity and occasional pulpy consistency; many find it portable.

Ingredients

CARROT JUICE, LEMON JUICE, ORGANIC GINGER JUICE, ORGANIC TURMERIC JUICE, NATURAL FLAVOR, ORGANIC BLACK PEPPER

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Vegetarian? CARROT, GINGER, AND TURMERIC JUICE BLEND, CARROT, GINGER, AND TURMERIC | Spoonful