Is Carrs - Biscuits Table Water Crackers - Plain (125g) Gluten Free?
Description
Thin, lightly flavored crackers offer a crisp, dry bite and neutral taste that complements cheeses, spreads, smoked fish, or dips. Often used on cheese boards, with soups, or as cocktail snacks, reviewers note consistent crunch and neutral pairing ability while sometimes mentioning fragility and occasional breakage during handling or transport.
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Description
Thin, lightly flavored crackers offer a crisp, dry bite and neutral taste that complements cheeses, spreads, smoked fish, or dips. Often used on cheese boards, with soups, or as cocktail snacks, reviewers note consistent crunch and neutral pairing ability while sometimes mentioning fragility and occasional breakage during handling or transport.
Ingredients
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Salt .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.