Is Casa Mamita Chunky Salsa GERD Friendly?
Description
Thick, coarsely textured salsa offering savory flavor with noticeable heat; shoppers often cite its chunky consistency and steady spice. Commonly used as a chip dip, taco topping, or condiment for grilled proteins and snacks. Review themes highlight reliable texture, satisfying mouthfeel, and straightforward, ready-to-use convenience and widely sold in stores.
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Why it's not GERD friendly
- citric acid calcium chloride
- vinegar
- garlic
- tomato juice
- diced tomatoes
- +3 more
citric acid calcium chloride
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Thick, coarsely textured salsa offering savory flavor with noticeable heat; shoppers often cite its chunky consistency and steady spice. Commonly used as a chip dip, taco topping, or condiment for grilled proteins and snacks. Review themes highlight reliable texture, satisfying mouthfeel, and straightforward, ready-to-use convenience and widely sold in stores.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
TOMATO PUREE (WATER, TOMATO. PASTE), DICED TOMATOES IN JUICE (DICED TOMATOES, TOMATO JUICE, CITRIC ACID CALCIUM CHLORIDE), GREEN PEPPERS, CONTAINS 2% OR LESS OF: VINEGAR, ONIONS, SALT. GARLIC, NATURAL FLAVOR.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →About this product
Dip · Pouch