Is CASA MAMITA, SALSA CON QUESO, MEDIUM, MEDIUM Lactose Free?

This product may or may not be lactose free as it lists 4 ingredients that could contain lactose depending on the source. We recommend contacting the manufacturer directly to confirm.

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Why it's a maybe for lactose free

milk cheese cultures
milk protein concentrate
cheddar cheese
cheese blend

milk cheese cultures

Dietitian note

Cheese is typically derived from milk and thus contains lactose. However certain cheeses are naturally low-in lactose. For example, cheddar, colby, Swiss, mozzarella, Monterey Jack and Parmigiano Reggiano may be suitable for certain individuals. Also, cheeses made from sheep and goat's milk are lower in lactose.

Note by Vanessa Vargas, RDN, LDN

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Ingredients

WATER, CHEESE BLEND (MILK PROTEIN CONCENTRATE, WATER, SOYBEAN OIL, CHEDDAR CHEESE (MILK CHEESE CULTURES, SALT, ENZYMES), SALT, MILK FAT, SODIUM PHOSPHATE, LACTIC ACID, MODIFIED CORNSTARCH, RED BELL PEPPERS, CORN OIL, MALTODEXTRIN, JALAPENO PEPPERS, DICED TOMATOES IN TOMATO JUICE, GREEN CHILI PEPPERS, DATEM SODIUM CITRATE DISODIUM PHOSPHATE, YEAST EXTRACT, CHIPOTLE CHILI PEPPER, ANNATTO EXTRACT AND PAPRIKA EXTRACT (FOR COLOR).

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