Is Casa Mamita Traditional Refried Beans GERD Friendly?
Description
Traditional refried offering delivers a savory, mildly seasoned flavor with a creamy yet slightly chunky texture; reviewers cite consistent heat-and-serve convenience and versatility for tacos, burritos, tostadas, and dips, while some note occasional variability in saltiness and thickness across batches and easy incorporation into casseroles or side-dish recipes
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Why it's not GERD friendly
- lard
- garlic powder
- chili pepper
lard
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Description
Traditional refried offering delivers a savory, mildly seasoned flavor with a creamy yet slightly chunky texture; reviewers cite consistent heat-and-serve convenience and versatility for tacos, burritos, tostadas, and dips, while some note occasional variability in saltiness and thickness across batches and easy incorporation into casseroles or side-dish recipes
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Prepared Beans, Water, Contains less than 2% Salt, Lard, Onion Powder, Chili Pepper, Spice, Garlic Powder.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Casa Mamita Traditional Refried Beans is available at 1 retailer
About this product
Sauce · Can