Is Casa Mendosa Triple Baked Tortillas Cuites Trois Fois Gluten Free?
Description
Baked three times, these tortillas present a pronounced toasted flavor with a firm, crisp texture that holds up to scooping and layering. Commonly used for chips, nachos, and baked appetizers, reviewers note consistent crunch and durability for dips, though occasional breakage during shipping is mentioned in some customer reviews online.
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Description
Baked three times, these tortillas present a pronounced toasted flavor with a firm, crisp texture that holds up to scooping and layering. Commonly used for chips, nachos, and baked appetizers, reviewers note consistent crunch and durability for dips, though occasional breakage during shipping is mentioned in some customer reviews online.
Ingredients
Enriched Wheat Flour, Water*, Canola And Modified Palm And Palm Kernel Oil Shortening, Baking Powder, Wheat Gluten*, Sugar , Salt, Vinegar, Potassium Chloride, Calcium Propionate, Fumaric Acid, Guar Gum, Modified Cellulose, Potassium Sorbate, Vegetable Mono- And Diglycerides. * Order May Vary. Contains: May Contains Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.