Is Casper Wickedly Sweet Frosted Sugar Cookies, Frosted Sugar Alpha-Gal Friendly?

Ingredients

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- AND DIGLYCERIDES, ARTIFICIAL BUTTER FLAVOR, CALCIUM DISODIUM EDTA [PRESERVATIVE], VITAMIN A PALMITATE), WATER, EGG, CONTAINS 2% OR LESS OF THE FOLLOWING: SPRINKLES (SUGAR, CORN STARCH, RICE FLOUR, PALM & PALM KERNEL OIL, DEXTRIN, SOY LECITHIN, GUM ARABIC, XANTHAN GUM, MONO- DIGLYCERIDES, POLYSORBATE 60, CARNAUBA WAX, CONFECTIONER'S GLAZE, NATURAL AND ARTIFICIAL FLAVOR, TITANIUM DIOXIDE, YELLOW 5 LAKE, YELLOW 6 LAKE, BLUE 1 LAKE, BLUE 2, RED 40 LAKE, RED 3 LAKE, MICA, CITRIC ACID (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE)), BAKING POWDER, NON FAT DRY MILK, VITAL WHEAT GLUTEN, SOY LECITHIN, EMULSIFIER (PROPYLENE GLYCOL MONO- AND DIESTRES OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOYA LECITHIN, CITRIC ACID)), ARTIFICIAL FLAVOR[S] (WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVOR[S], CITRIC ACID), XANTHAN GUM, GUAR GUM, ARTIFICIAL COLOR[S] (WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, MODIFIED FOOD STARCH, CARRAGEENAN GUM, POTASSIUM SORBATE, CITRIC ACID, XANTHAN GUM, CARMINE, SORBITOL, SODIUM BENZOATE, METHYL PARABEN, PROPYL PARABEN, PHOSPHORIC ACID, YELLOW 5 LAKE, YELLOW 6 LAKE, BLUE 1 LAKE, BLUE 2, RED 40 ALUMINUM LAKE, RED 3 LAKE))

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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