Is Casper Wickedly Sweet Frosted Sugar Cookies, Frosted Sugar Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- AND DIGLYCERIDES, ARTIFICIAL BUTTER FLAVOR, CALCIUM DISODIUM EDTA [PRESERVATIVE], VITAMIN A PALMITATE), WATER, EGG, CONTAINS 2% OR LESS OF THE FOLLOWING: SPRINKLES (SUGAR, CORN STARCH, RICE FLOUR, PALM & PALM KERNEL OIL, DEXTRIN, SOY LECITHIN, GUM ARABIC, XANTHAN GUM, MONO- DIGLYCERIDES, POLYSORBATE 60, CARNAUBA WAX, CONFECTIONER'S GLAZE, NATURAL AND ARTIFICIAL FLAVOR, TITANIUM DIOXIDE, YELLOW 5 LAKE, YELLOW 6 LAKE, BLUE 1 LAKE, BLUE 2, RED 40 LAKE, RED 3 LAKE, MICA, CITRIC ACID (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE)), BAKING POWDER, NON FAT DRY MILK, VITAL WHEAT GLUTEN, SOY LECITHIN, EMULSIFIER (PROPYLENE GLYCOL MONO- AND DIESTRES OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOYA LECITHIN, CITRIC ACID)), ARTIFICIAL FLAVOR[S] (WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVOR[S], CITRIC ACID), XANTHAN GUM, GUAR GUM, ARTIFICIAL COLOR[S] (WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, MODIFIED FOOD STARCH, CARRAGEENAN GUM, POTASSIUM SORBATE, CITRIC ACID, XANTHAN GUM, CARMINE, SORBITOL, SODIUM BENZOATE, METHYL PARABEN, PROPYL PARABEN, PHOSPHORIC ACID, YELLOW 5 LAKE, YELLOW 6 LAKE, BLUE 1 LAKE, BLUE 2, RED 40 ALUMINUM LAKE, RED 3 LAKE))
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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