Is Catelli® Gluten Free Spaghetti Pasta, 340g Vegan?
Description
Long, thin strands offer a mild, neutral flavor and a firm, slightly springy texture when cooked al dente; sauces cling evenly. Reviewers note consistent cooking times, occasional brittleness when dry, and a tendency to soften if overcooked. Commonly used with tomato sauces, oil-and-garlic preparations, and cream-based dishes and simple salads.
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Description
Long, thin strands offer a mild, neutral flavor and a firm, slightly springy texture when cooked al dente; sauces cling evenly. Reviewers note consistent cooking times, occasional brittleness when dry, and a tendency to soften if overcooked. Commonly used with tomato sauces, oil-and-garlic preparations, and cream-based dishes and simple salads.
Ingredients
White Rice Flour, Brown Rice Flour, Corn Flour, Quinoa Flour, Monoglycerides
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
Reviews
Love It !
Finally I can have pasta that doesn’t taste like cardboard ! Delicious! Even my mother in law didn’t realize it was not the pasta she used to eat … 🙂 For me it’s a game changer! Finally can enjoy a good spaghetti!
Best gf pasta
I have tried many gf pastas and this by far is the best!
Delicious!
This is a yummy pasta.
