Is Cathedral City Lasagne 400g Vegan?
Why it's not vegan
- double cream
- milk
- whole milk
- cathedral city cheddar cheese
- beef
- free range egg white powder
- free range liquid egg
- cooked free range egg lasagne sheets
- b11
- calcium carbonate
double cream
Dietitian noteCream is a dairy product composed of the fat layer skimmed from the top of milk.
Note by Rhyan Geiger, RDN
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Ingredients
Cooked Free Range Egg Lasagne Sheets (21%) (Durum Wheat Semolina, Water, Free Range Liquid Egg, Free Range Egg White Powder), Water, Beef (16%), Cathedral City Cheddar Cheese (Milk) (13%), Whole Milk, Onions, Tomatoes, Red Wine, Cornflour, Tomato Paste, Double Cream (Milk), Carrots, Garlic Purée, Rapeseed Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin (B3), Thiamin (B11)), Yeast Extract, Salt, Colour (Plain Caramel), Oregano, Black Pepper, Rosemary, White Pepper, Ground Bayleaf, Nutmeg
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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About this product
Pasta · Frozen


