Is Cauldron 6 Cumberland Sausages Gluten Free?

Ingredients

Energy, Protein, Fat, Carbohydrates, Sodium, Salt, Water, Reconstituted Soya Protein (21%), Rapeseed Oil, Onion (onion, Sunflower Oil), Cumberland Seasoning (5%) (yeast Extract, Salt, Cracked Black Pepper, Sugar, Ground Rosemary, Barley Malt Extract, Ground Bay, Carrot Powder, Dried Leek), Soya Protein Concentrate, Potato Starch, Bread Crumb (rice Flour, Maize Flour, Maize Starch, Salt, Dextrose), Pea Fibre, Stabiliser: Methycellulose; Caramelised Sugar Powder, Natural Flavouring, Barley Malt Extract, Salt, Potato Maltodextrin, Maize Maltodextrin, Onion Powder. Contains: Barley, Soya.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Meat · Piece