Is Cauliflower Crust Flatbread Sausage & Kale Take & Bake Gluten Free?

Ingredients

Seasoned Cauliflower Flatbread (cauliflower, Shredded Low Moisture Mozzarella Cheese |low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes), Tapioca Starch (anti-caking Agent), Natamycin (preservative}], Rice Flour, Tapioca Starch, Egg Whites, Rice Starch, Modified Rice Starch, Contains 2% Or Less Of: Cane Sugar, Yeast, Salt, Cultured Brown Rice, Garlic Powder, Spices, Xanthan Gum, Brown Rice Flour, Citric Acid, Lactic Acid), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cr�me Fra�che (pasteurized Cultured Cream, Ascorbicacid [to Maintain Freshness), Citric Acid), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Paprika And Annatto Extract, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Flavoring), Kale, Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes. May Contain Potato Starch And/or Powdered Cellulose [anti-caking Agents]), Saut�ed Onions (onions, Sunflower Oil), Diced Tomatoes, Contains 2% Or Less Of: Grated Parmesan Cheese (parmesan Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose [anti-caking Agent), Grated Romano Cheese (romano Cheese Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose [anti-caking Agent), Dehydrated Garlic, Spices, Sea Salt. Contains: Egg And Milk.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products