Is Cavatappi with Truffle Cream Sauce Vegetarian?

Ingredients

Cavatappi (Semolina Durum Wheat Flour, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Milk, Crimini Mushrooms, Truffle Spread (Champignons Mushrooms, Porcini Mushrooms, Sunflower Oil, Black Truffle (Tuber Aestivum Vitt) 10% Sugar, Salt, Black Pepper, Aromas, Truffle Flavor, Citric Acid Added To Preserve Color, Ascorbic Acid), Cream, Vegetable Oil (Soybean, Corn Olive Oils), Asiago Cheese (Raw Cultured Cow's Milk, Animal Rennet, Salt, Powdered Cellulose Added To Prevent Caking, Natamycin Added To Protect Flavor, Aged For 5 Months), Water, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Shallots, Salt, Truffle Oil (Extra Virgin Olive Oil, Black Truffle Flavor, Dried Black Truffles (Tuber Aestivum Vitt)), Parmesan Cheese (Milk, Cultures, Salt, Microbial Enzymes), Modified Cornstarch, Yeast Extract, Black Pepper, Cream Powder, Sugar, Natural Flavor, Dried Parsley, Nutmeg, Chives

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Where to buy

Cavatappi with Truffle Cream Sauce is available at 1 retailer

About this product

Pasta · Frozen