Is Cc's Cornados Hot & Spicy Corn Chips Gluten Free?


Ingredients
Com Flour (50%), Vegetable Oil, Potato Starch, Rice Flour, Sugar, Salt, Spices (turmeric, Red Pepper, Hot Paprika, Cumin, Coriander), Flavour Enhancers (621, 635), Vegetable Powders (tomato, Garlic, Onion), Vegetable Extract (corn), Mineral Salt (potassium Chloride), Food Acid (sodium Diacetate), Maltodextrin (com), Butter Oil, Natural Colour (paprika Extract), Natural Flavour. Contains Milk. May Contain Soy.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.