Is Celebrate Health Butter Masala GERD Friendly?

Description
Rich, creamy, mildly spiced with a balanced savory-sweet profile, offering a smooth, velvety sauce texture; commonly used as a curry base or finishing sauce poured over chicken, paneer, or vegetables, and typically served alongside rice or flatbreads for meals or reheated for quick stovetop or microwave service and household preparation.
Why it's not GERD friendly
- citric acid
- vinegar
- tomato paste
- tomatoes
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Rich, creamy, mildly spiced with a balanced savory-sweet profile, offering a smooth, velvety sauce texture; commonly used as a curry base or finishing sauce poured over chicken, paneer, or vegetables, and typically served alongside rice or flatbreads for meals or reheated for quick stovetop or microwave service and household preparation.
Ingredients
Water, Tomatoes (contains Food Acid (Citric Acid)), Tomato Paste, Vinegar, Corn Starch, Ginger, Spices (Coriander, Cumin, Paprika, Cinnamon, Pepper, Turmeric, Chilli, Cardamom, Nutmeg, Clove), Salt, Natural Flavour, Natural Colours (Turmeric, Paprika Oleoresin).
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About this product
Sauce · Bottle


