Is Celebrity Slim Program Dairy Free Chocolate Shake Gluten Free?
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Ingredients
Soy Protein Isolate, Maltodextrin, Fructose, Cocoa Powder, Flavours (Chocolate, Vanilla), Soy Lecithin, Inulin, Soluble Vegetable Fibre (Corn), Minerals [Tricalcium Phosphate (Calcium), Magnesium Oxide (Magnesium), Ferric Pyrophosphate (Iron), Potassium Iodide (Iodine), Copper Sulphate Pentahydrate (Copper), Zinc Sulphate (Zinc), Sodium Molybdate (Molybdenum), Chromium Chloride (Chromium), Manganese Sulphate (Manganese), Sodium Selenite (Selenium)], Vitamins [Ascorbic Acid (Vit. C), D Alpha Tocopherol Acetate (Vit. E), Retinyl Acetate (Vit. A), Nicotinamide (Vit. B3), Phytomenadione (Vitamin K), Calcium Pantothenate (Pantothenic Acid), Cholecalciferol (Vit. D), Cyanocobalamin (Vit. B12), Pyridoxine Hydrochloride (Vit. B6), Riboflavin (Vit. B2), Thiamine Hydrochloride (Vit. B1), Folic Acid (Vit. B9), Biotin]. Thickeners (401, 415, 412), Anti-Caking Agent (551), Natural Sweetener (960), Green Tea Extract.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.