Is CENTRAL MARKET BEEF BOURGUIGNON, EA Gluten Free?
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Ingredients
beef bourguignon (beef bourguignon (beef chuck, water, red wine (sulfites), applewood bacon (pork, cure:, water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), cremini mushrooms, shallots, seasoned flour (enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), kosher salt, black pepper), unsalted butter (pasteurized cream (MILK), natural flavorings (lactic acid, starter distillate)), tomato paste, beef base (roast beef, beef stock, salt, hydrolyzed protein (soy, corn), sugar, corn oil, autolyzed yeast extract, corn starch, caramel color, natural flavor, maltodextrin, disodium guanylate, disodium inosinate, corn syrup solids, beef extract, dextrose, beef fat), garlic, parsley, thyme, kosher salt, black pepper, marjoram, bay leaves), thyme roasted potatoes (red potatoes, extra virgin olive oil, unsalted butter (pasteurized cream (MILK), natural flavorings (lactic acid, starter distillate)), kosher salt, paprika, parsley, thyme, black pepper), parsley), ***KEEP REFRIGERATED***
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.