Is CENTRAL MARKET COOKIES & CREAM CUPCAKE, EA Alpha-Gal Friendly?
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Ingredients
cookies and creme filling (white buttercream (unsalted butter (pasteurized cream (MILK), natural flavor), powdered sugar (sugar, corn starch), palm oil, vanilla extract (water, vanilla bean extractive, alcohol)), oreo sandwich cookies (unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin B1), riboflavin (Vitamin B2 (riboflavin)), folic acid), sugar, palm, &/OR, canola oil, cocoa (alkali), high fructose corn syrup, leavening (baking soda, &/OR, calcium phosphate), salt, soy lecithin, chocolate, artificial flavor)), devil's food chocolate cupcakes (sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, eggs, vegetable shortening (palm oil, soybean oil, propylene glycol mono diesters of fats fatty acids, mono & diglycerides, soy lecithin), cocoa (processed with alkali), contains 2% or less of:, skim milk, modified corn starch, sodium bicarbonate, dextrose, salt, whey (MILK), egg whites, wheat starch, emulsifier (propylene glycol esters, propylene glycol mono &diesters of fatty acids, mono & diglycerides, soy lecithin, sodium stearoyl lactylate, citric acid (preservative)), sodium aluminum phosphate, natural & artificial flavors (MILK, soy), sodium acid pyrophosphate, calcium propionate (preservative), caramel color, guar gum, red 40, monocalcium phosphate, xanthan gum, cellulose gum, soy flour), oreo sandwich cookies (unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin B1), riboflavin (Vitamin B2 (riboflavin)), folic acid), sugar, palm, &/OR, canola oil, cocoa (alkali), high fructose corn syrup, leavening (baking soda, &/OR, calcium phosphate), salt, soy lecithin, chocolate, artificial flavor), contains a bioengineered food ingredient, ***KEEP REFRIGERATED***
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.