Is CENTRAL MARKET FRENCH BUTTER CHOCOLATE CROISSANTS, 4 CT, 9 OZ Gluten Free?
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Ingredients
butter chocolate croissant (chocolate croissant (wheat flour, water, butter (cream (MILK), lactic starters), chocolate (sugar, chocolate liquor, cocoa fat, soy lecithin), sugar, durum wheat semolina, yeast, wheat gluten, salt, wheat sourdough (water, fermented wheat flour), dough conditioner (ascorbic acid), enzymes), topped with, egg wash (eggs (eggs, citric acid (citric acid (preservative), water)), water))
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.