Is Ceres Organics Pea Chips Salted Gluten Free?
Description
Lightly seasoned, savory crisp snacks offering a pronounced airy crunch and delicate brittleness. Commonly eaten straight from the bag, paired with dips, added to lunchboxes or served on casual snack platters. Reviewers often cite satisfying texture and convenient portioning, while some note occasional variability in seasoning intensity and bag freshness.
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Description
Lightly seasoned, savory crisp snacks offering a pronounced airy crunch and delicate brittleness. Commonly eaten straight from the bag, paired with dips, added to lunchboxes or served on casual snack platters. Reviewers often cite satisfying texture and convenient portioning, while some note occasional variability in seasoning intensity and bag freshness.
Ingredients
Pea 50%, Corn, Sunflower Oil, Seasoning (Salt, Potassium Chloride, Natural Flavor, Yeast Extract, Onion). (*Certified Organic) May contain traces of gluten. Processed on equipment also handling milk and peanuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.