This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Cerreto 5 Minute Meal Organic Bulgur With Artichokes Vegetarian?

This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image
Spoonful app scanning a product

Scan products instantly

500K+ users • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

Bulgur* (cracked Durum Wheat) 86.3%, Vegetable Broth* [salt, Corn Starch*, Dehydrated Vegetables* In Variable Proportion (onion*, Celery*, Carrot*, Leek*, Parsley*), Rice Flour*, Miso* (soy*, Rice*, Water, Salt, Koji), Dehydrated Rice Syrup*, Yeast Extract, Spices*], Toasted Pumpkin Seeds* (pumpkin Seeds*, Salt), Artichoke In Pieces* 2.5%, Natural Flavor, Onion*, Parsley*, Salt, Garlic*, Rosemary*. *organic. Contains: Wheat. Soy. May Contain Traces Of Sesame.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Where to buy

Cerreto 5 Minute Meal Organic Bulgur With Artichokes is available at 4 retailers

LoblawsZehrsYour Independent GrocerFortinos

About this product

Grain · Pouch

Flavor
SavoryUmamiNutty
Texture
ChewyChunky
Commonly used for
Side DishMeal PrepCooking
Vegetarian? Cerreto 5 Minute Meal Organic Bulgur With Artichokes | Spoonful