Is cFeat. Macro Mike Protein Ball White Choc Cookie Butter Filled With A Creamy Core Gluten Free?
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Ingredients
Nut Blend (Coconut, Cashews), Cookie Butter (16%), (Almonds, Cashews, Coconut Sugar, Natural Flavour), Rice Malt Syrup, Soluble Tapioca Fibre, Soy Protein Crisps (7%), Macro Mike Vanilla Protein (6%) (Faba Bean Protein, Almond Protein, Coconut Nectar, Coconut Milk Powder, Natural Flavours, Himalaya Rock Salt, Guar Gum), White Dairy Free Chocolate (6%) (Cocoa Butter, Sugar, Tapioca Fibre, Chicory Root, Coconut Milk Powder, Sunflower Lecithin, Natural Flavours), Vegetable Glycerine, Faba Bean Protein, Gluten Free Vanilla Biscuit, Vegetable Fibre, Natural Flavours, Vitamin E, Sea Salt. Contains Cashews, Almonds, Soy. May be present Milk, Egg, Brazil Nuts, Hazelnuts, Macadamia, Pecans, Pine Nuts, Pistachios, Walnuts, Sesame and Peanuts. May contain shell fragments.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.