Is Chantilly Cake Slice, 7 oz GERD Friendly?
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Ingredients
Chantilly Cake (Cake (Sugar, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch-modified, Pasteurized Eggs, Soybean Oil, Contains 2% Or Less Of: Dextrose, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Mono- And Di-glycerides, Natural Flavor, Nonfat Milk, Salt, Soy Lecithin, Vital Wheat Gluten),), Frosting (Pasteurized Cream, Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers, Xanthan Gum, Carob, Guar Gum), Mascarpone Cheese (Pasteurized Cream, Citric Acid), Powdered Sugar, Almond Extract), Filling (Strawberries, Blueberries, Blackberries, Raspberries, Syrup (Cane Sugar, Raspberries, Glucose, Sugar Syrup, Pectin, Citric Acid, Sodium Alginate, Natural Raspberry Flavor, Salt, Tricalcium Phosphate))), Blackberries, Strawberries, Blueberries, Raspberries, Glaze (Water, Cane Sugar, Glucose, Pectin, Citric Acid, Agar Agar, Sea Salt, Tricalcium Phosphate, Natural Flavor)
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