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Is Charlie Bigham's Macaroni Cheese with Pancetta Dairy Free?

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Ingredients

Macaroni Pasta (Water, Durum Wheat Semolina), Milk, Cheddar Cheese (Milk) (18%), Cream (Milk), Water, Mozzarella Cheese (Milk) (4%), White Wine, Smoked Pancetta Lardons (Pork, Salt, Dextrose, Glucose Syrup, Antioxidant: Ascorbic Acid, Preservatives: Potassium Nitrate, Sodium Nitrite*, Flavourings, Garlic Powder), Ciabatta (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sunflower Oil, Olive Oil, Yeast, Salt, Sea Salt), Regato Cheese (Milk), Butter (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Grana Padano Cheese (with Egg Lysozyme**) (Milk), Mustard Powder, Cornflour, Salt, Rapeseed Oil, Parsley, Black Pepper, White Pepper, Nutmeg, Rosemary, *Don't worry, these are part of the traditional Curing method of Smoked Pancetta Lardons, **Fear not, this is a traditional ingredient of Grana Padano Cheese

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Dairy Free? Charlie Bigham's Macaroni Cheese with Pancetta | Spoonful