Is CHEDDAR BROCCOLI FLAVOR RICE, PASTA, CHEDDAR CHEESE AND BROCCOLI, CHEDDAR BROCCOLI Vegetarian?

Description
Knorr Rice Sides Cheddar Broccoli is a delicious blend of rice and pasta with cheddar cheese and broccoli. It is a quick and easy side dish that can be prepared in just seven minutes on the stovetop. With no artificial flavors or preservatives, Knorr Rice Sides Cheddar Broccoli uses high-quality ingredients, making it a great choice for a tasty and convenient meal. This product is versatile and can be used to create a main dish. People appreciate the great taste of Knorr Rice Sides Cheddar Broccoli, and it is available in various other flavors. Additionally, Knorr Rice Sides Cheddar Broccoli contains no preservatives.

Description
Knorr Rice Sides Cheddar Broccoli is a delicious blend of rice and pasta with cheddar cheese and broccoli. It is a quick and easy side dish that can be prepared in just seven minutes on the stovetop. With no artificial flavors or preservatives, Knorr Rice Sides Cheddar Broccoli uses high-quality ingredients, making it a great choice for a tasty and convenient meal. This product is versatile and can be used to create a main dish. People appreciate the great taste of Knorr Rice Sides Cheddar Broccoli, and it is available in various other flavors. Additionally, Knorr Rice Sides Cheddar Broccoli contains no preservatives.
Ingredients
Rice, Wheat Flour, Salt, Partially Hydrogenated Palm Oil, Cheddar, Parmesan And Romano Cheeses (Cow's Milk, Cheese Cultures, Salt, Enzymes), Reduced Lactose Whey, Whey, Broccoli, Onions, Corn Syrup, Palm Oil, Natural Flavors, Corn Starch-modified, Monosdoium Glutamate, Cream, Sugar, Nonfat Milk, Sodium Caseinate, Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Sorbic Acid), Lactic Acid, Autolyzed Yeast Extract, Spinach, Annatto Extract Color, Citric Acid, Soy Lecithin, Niacin, Ferrous Sulfate, Ferric Orthophosphate, Thiamin Mononitrate, Folic Acid, Riboflavin, Dried, Adds A Dietarily Insignificant Amount Of Trans Fat, Contains Whet, Soy And Milk
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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