No. This product is not gluten free as it lists 2 ingredients that contain gluten.

Is Cheddar Bunnies™ baked snack crackers Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten.
Product Image

Description

Small, bunny-shaped baked crackers deliver a crisp, crunchy texture with a savory, tangy flavor. Often used as children's snacks, lunchbox additions, party nibbles, or casual dipping companions, reviews commonly note dependable crunch and appealing taste while occasionally mentioning small size or packaging and overall value perceptions vary across online reviews.

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Ingredients

Organic Wheat Flour, Organic Expeller-pressed Sunflower Oil, Salt, Organic Cheddar Cheese (Organic Pasteurized Milk, Bacterial Cultures, Salt, Non-animal Microbial Enzymes), Baking Soda, Organic Yeast, Organic Skim Milk, Organic Paprika, Monocalcium Phosphate, Organic Celery Seed Powder, Organic Onion Powder, Organic Annatto (For Colour), Enzymes, Contains: Wheat And Milk May Contain: Soy

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Cheddar Bunnies™ baked snack crackers is available at 6 retailers

LoblawsSpud CaMetroReal Canadian SuperstoreGrocery GatewayAmazon

About this product

Cracker · Cracker

Flavor
SavorySalty
Texture
Crunchy
Commonly used for
SnackingDippingLunch
Gluten Free? Cheddar Bunnies™ baked snack crackers | Spoonful