Is Cheddar Bunnies™ baked snack crackers Gluten Free?
Description
Small, bunny-shaped baked crackers deliver a crisp, crunchy texture with a savory, tangy flavor. Often used as children's snacks, lunchbox additions, party nibbles, or casual dipping companions, reviews commonly note dependable crunch and appealing taste while occasionally mentioning small size or packaging and overall value perceptions vary across online reviews.
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Description
Small, bunny-shaped baked crackers deliver a crisp, crunchy texture with a savory, tangy flavor. Often used as children's snacks, lunchbox additions, party nibbles, or casual dipping companions, reviews commonly note dependable crunch and appealing taste while occasionally mentioning small size or packaging and overall value perceptions vary across online reviews.
Ingredients
Organic Wheat Flour, Organic Expeller-pressed Sunflower Oil, Salt, Organic Cheddar Cheese (Organic Pasteurized Milk, Bacterial Cultures, Salt, Non-animal Microbial Enzymes), Baking Soda, Organic Yeast, Organic Skim Milk, Organic Paprika, Monocalcium Phosphate, Organic Celery Seed Powder, Organic Onion Powder, Organic Annatto (For Colour), Enzymes, Contains: Wheat And Milk May Contain: Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.