Is Cheddar Cheese Crumbles Dairy Free?

Ingredients

Wheat Flour (Gluten), Margarine (Rapeseed Oil, Palm Oil, Water, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids, Acidity Regulator: Citric Acid, Natural Flavor), Mature Cheddar Cheese (20%) (Milk, Potato Starch, Salt, Starter Culture, Vegetarian Rennet), Whole Eggs from Free-Range Hens, Yeast, Milk Powder, Modified Potato Starch, Sugar, Salt, Yeast Extract, Spices, Color: Paprika Extract.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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