Is CHEDDAR CHEESE POTATO CRISPS, CHEDDAR CHEESE Gluten Free?
Description
Crisp, sturdy chips deliver a pronounced cheesy flavor with a sharp, savory finish; texture ranges from crunchy to slightly powdery, according to reviewers. Commonly eaten straight from the bag, served with dips, or added to party snack mixes. Customers note strong seasoning, frequent breakage, and overall snackable appeal and convenience.
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Why it's a maybe for gluten free
- natural flavor
- yeast extract
natural flavor
Dietitian noteFlavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Description
Crisp, sturdy chips deliver a pronounced cheesy flavor with a sharp, savory finish; texture ranges from crunchy to slightly powdery, according to reviewers. Commonly eaten straight from the bag, served with dips, or added to party snack mixes. Customers note strong seasoning, frequent breakage, and overall snackable appeal and convenience.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
DRIED POTATOES (DRIED POTATOES, MONO- AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID), VEGETABLE OIL (CORN AND/OR CANOLA AND/OR SUNFLOWER), SEASONING (SALT, MODIFIED WHEY, SUGAR, ONION POWDER, DEXTROSE, NONFAT DRY MILK, NATURAL FLAVOR, WHEY, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], CORN MALTODEXTRIN, YEAST EXTRACT, BUTTERMILK POWDER, EXTRACTIVES OF PAPRIKA (COLOR), LACTIC ACID, CITRIC ACID, DISODIUM INOSINATE AND GUANYLATE & NOT MORE THAN 2% SILICON DIOXIDE ADDED AS ANTICAKING AGENT), CORN FLOUR, RICE FLOUR, CORN STARCH, WATER, CORN MALTODEXTRIN, MONO- AND DIGLYCERIDES, CITRIC ACID.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 7 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Where to buy
CHEDDAR CHEESE POTATO CRISPS, CHEDDAR CHEESE is available at 1 retailer
About this product
Chips · Pouch