Is CHEDDAR OVEN-BAKED 100% CHEESE SNACK, CHEDDAR Gluten Free?

Description
Bold, sharp savory flavor with intense umami notes complements sturdy oven baked crunch. Consumers report satisfying, airy crispness and portable convenience for snacking, parties, or adding texture atop soups and salads. Reviews often note strong seasoning—popular for bold taste lovers—while a minority mention an overpowering saltiness or richness. Occasionally reported.

Description
Bold, sharp savory flavor with intense umami notes complements sturdy oven baked crunch. Consumers report satisfying, airy crispness and portable convenience for snacking, parties, or adding texture atop soups and salads. Reviews often note strong seasoning—popular for bold taste lovers—while a minority mention an overpowering saltiness or richness. Occasionally reported.
Ingredients
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), AGED PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT), CASSAVA FLOUR.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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