Is CHEDDAR PLANT-BASED CHEESE SHREDS, CHEDDAR Dairy Free?

Description
Sharp, tangy cheddar-like flavor with a smooth yet slightly elastic texture; melts moderately and browns lightly. Commonly shredded over tacos and salads, sprinkled on pizzas, or stirred into hot pastas and sandwiches. Customer reviews often note authentic flavor and convenience, while some report occasional uneven melting or a faint aftertaste.

Description
Sharp, tangy cheddar-like flavor with a smooth yet slightly elastic texture; melts moderately and browns lightly. Commonly shredded over tacos and salads, sprinkled on pizzas, or stirred into hot pastas and sandwiches. Customer reviews often note authentic flavor and convenience, while some report occasional uneven melting or a faint aftertaste.
Ingredients
FILTERED WATER, POTATO STARCH, COCONUT OIL, (VEGAN SOURCES), CITRUS FIBER, SORBIC ACID (PRESERVATIVE), FOOD STARCH - MODIFIED (POTATO), SEA SALT, CHEDDAR FLAVOR PAPRIKA EXTRACT & BETA CAROTENE (COLOR), POWDERED CELLULOSE ADDED TO PREVENT CAKING
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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