Is CHEDDAR RANCH DRESSING, SHARP & CREAMY Vegetarian?

Ingredients

SOYBEAN OIL, WATER, VINEGAR, SUGAR, WHEY*, SALT, CONTAINS LESS THAN 2% OF EGG YOLKS, BUTTERMILK*, MILK, MODIFIED FOOD STARCH, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), PHOSPHORIC ACID, CREAM, GARLIC*, XANTHAN GUM, ONIONS*, POLYSORBATE 60, SPICE, NATURAL FLAVOR, SODIUM PHOSPHATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, OLEORESIN PAPRIKA, LACTIC ACID, SOUR CREAM* (CREAM, SKIM MILK, CULTURE), SODIUM CITRATE, BETA CAROTENE (COLOR), ENZYMES, APOCAROTENAL (COLOR), CHEESE CULTURE, SORBIC ACID AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR)

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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