Is CHEDDAR & SOUR CREAM FLAVORED POTATO CHIPS, CHEDDAR & SOUR CREAM Low FODMAP?

Description
Cheddar sour cream flavored potato chips are made with 100% pure sunflower oil and contain cheddar sour cream. These chips offer a unique combination of cheddar cheese and tangy sour cream flavors, resulting in a rich and savory taste. The use of sunflower oil provides a healthier alternative to traditional cooking oils. Unfortunately, no information is available regarding what people say about this particular product.

Description
Cheddar sour cream flavored potato chips are made with 100% pure sunflower oil and contain cheddar sour cream. These chips offer a unique combination of cheddar cheese and tangy sour cream flavors, resulting in a rich and savory taste. The use of sunflower oil provides a healthier alternative to traditional cooking oils. Unfortunately, no information is available regarding what people say about this particular product.
Ingredients
Potatoes, vegetable oil (canola, corn, soybean and/or sunflower oil), maltodextrin (made from corn), whey, salt, cheddar cheese (milk, cheese cultures, salt, enzymes), onion powder, natural flavor, buttermilk, sour cream (cultured cream, skim milk), butter (cream, salt), sodium caseinate, yeast extract, lactose, citric acid, skim milk, blue cheese (milk, cheese cultures, salt, enzymes), lactic acid, paprika extracts, garlic powder, whey protein isolate, milk protein concentrate, and annatto extracts.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.