Is Cheerios Cinnamon Protein Alpha-Gal?
Description
Cinnamon-flavored cereal offers warm, sweet-spicy notes and a crisp, toasted texture that softens in milk; commonly eaten as a quick breakfast or snack, layered atop yogurt, or used in baking. Reviewers commonly note pronounced cinnamon taste, initial crunch that becomes soggy, and convenience for on-the-go consumption, and portable for mornings.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Cinnamon-flavored cereal offers warm, sweet-spicy notes and a crisp, toasted texture that softens in milk; commonly eaten as a quick breakfast or snack, layered atop yogurt, or used in baking. Reviewers commonly note pronounced cinnamon taste, initial crunch that becomes soggy, and convenience for on-the-go consumption, and portable for mornings.
Ingredients
Whole Grain Oats, Sugar, Pea Protein, Brown Sugar Syrup, Corn Starch, Canola And/or Sunflower Oil, Salt, Cinnamon, Tripotassium Phosphate, Natural Flavor, Vitamin E (mixed Tocopherols) Added To Preserve Freshness.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.