Is CHEESE CUSTARD SPANISH STYLE WITH CARAMEL, CHEESE Gluten Free?

Ingredients

INGREDIENTS: SUGAR, CARRAGEENAN, IODIZED SALT, ARTIFICIAL FLAVORING, ARTIFICIAL SWEETENERS (ASPARTAME * 0,7 G/100 G] AND ACESULFAME K [0,2 G/100 G]) AND ARTIFICIAL COLORS (YELLOW 5, YELLOW 5, LAKE, YELLOW 6, YELLOW 6 LAKE AND RED 40 LAKE). INGREDIENTS CARAMEL: CORN SYRUP, WATER, INVERTED SUGAR, ARTIFICIAL FLAVORING, CARAMEL COLOR CLASS IV AND CONSERVATIVE (0,02% SODIUM BENZOATE AND 0,02% SODIUM PROPIONATE).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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