Is CHEESE DIP AND BREAD STICKS, CHEESE AND BREAD STICKS GERD Friendly?

Description
Savory, mildly tangy dip pairs with warm, soft breadsticks; dip presents a smooth, creamy texture while breadsticks offer a tender, slightly chewy bite with a crisp exterior when heated. Commonly served as an appetizer or snack for parties, movie nights, or casual sharing; reviewers note convenience and crowd-pleasing appeal overall.
Why it's not GERD friendly
- citric acid
- cheese culture
- other natural cheese
- milk
- pasteurized milk
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Savory, mildly tangy dip pairs with warm, soft breadsticks; dip presents a smooth, creamy texture while breadsticks offer a tender, slightly chewy bite with a crisp exterior when heated. Commonly served as an appetizer or snack for parties, movie nights, or casual sharing; reviewers note convenience and crowd-pleasing appeal overall.
Ingredients
Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Cheddar and Other Natural Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Sugar, Partially Hydrogenated Soybean Oil, Whey, Canola Oil, Contains 2% or Less of: Maltodextrin, Sodium Phosphate, Corn Syrup Solids, Salt, Lactic Acid, Sorbic Acid (Preservative), Apo-Carotenal (Color), Xanthan Gum, Yeast Extract, Sodium Bicarbonate, Sodium Alginate, Natural Flavor, Distilled Monoglycerides, Ascorbic Acid, Citric Acid.
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Where to buy
CHEESE DIP AND BREAD STICKS, CHEESE AND BREAD STICKS is available at 7 retailers
About this product
Dip · Spreadable, Stick


