Is CHEESE DIP AND CRACKERS, JALAPENO JACK GERD Friendly?
Why it's not GERD friendly
- cheese culture
- cream
- vinegar
- jalapeno peppers
- pasteurized milk
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
DIP: PASTEURIZED MILK, WATER, JALAPENO PEPPERS, CREAM, SALT, VINEGAR, DRIED RED BELL PEPPER, CHEESE CULTURE, CAROB BEAN GUM, ENZYMES. CRACKERS: WHOLE GRAIN WHEAT, CANOLA OIL, SEA SALT.
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About this product
Dip · Pouch, Cracker


