Is CHEESE FLAVORED SNACKS, CRUNCHY GERD Friendly?

Description
Bold, savory cheese flavor with a crisp, brittle crunch; shoppers describe it as intensely seasoned and satisfying. Commonly eaten straight from the bag, served at parties, paired with dips, or included in packed lunches. Reviewers note consistent crunch, occasional seasoning dust on fingers, and convenient portability for everyday casual snacking.
Why it's not GERD friendly
- citric acid
- cheese cultures
- cheddar cheese
- cheese seasoning
- milk
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Bold, savory cheese flavor with a crisp, brittle crunch; shoppers describe it as intensely seasoned and satisfying. Commonly eaten straight from the bag, served at parties, paired with dips, or included in packed lunches. Reviewers note consistent crunch, occasional seasoning dust on fingers, and convenient portability for everyday casual snacking.
Ingredients
ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), CHEESE SEASONING (WHEY, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], CANOLA OIL, MALTODEXTRIN [MADE FROM CORN], NATURAL AND ARTIFICIAL FLAVORS, SALT, WHEY PROTEIN CONCENTRATE, MONOSODIUM GLUTAMATE, LACTIC ACID, CITRIC ACID, ARTIFICIAL COLOR [YELLOW 6]), AND SALT.
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About this product
Snack · Pouch


