Is Cheese, Old Cheddar Lactose Free GERD Friendly?

Description

Aged cheddar with a pronounced sharpness and nutty undertones, offering a firm, slightly crumbly texture that softens when warm. Commonly sliced for sandwiches, shaved on salads, grated into casseroles, or melted into sauces and mac and cheese. Reviewers note authentic sharp flavor, reliable meltability, and consistent texture and moderate saltiness.