Is CHEESE PIZZA POCKETS PLANT-BASED MOZZARELLA AND ITALIAN-STYLE SAUCE IN A TOASTED CRUST, CHEESE PIZZA POCKETS Vegetarian?

Description
Savory, pizza-like pockets offer a melty interior and crisp, toasted crust, providing a warm, familiar flavor and soft, moist texture. Commonly used as a quick snack, school lunch, or simple dinner, reviewers note convenience and kid appeal, while mentioning occasional uneven heating or inconsistent filling distribution, and variable crispness overall.

Description
Savory, pizza-like pockets offer a melty interior and crisp, toasted crust, providing a warm, familiar flavor and soft, moist texture. Commonly used as a quick snack, school lunch, or simple dinner, reviewers note convenience and kid appeal, while mentioning occasional uneven heating or inconsistent filling distribution, and variable crispness overall.
Ingredients
PLANT-BASED CHEESE ALTERNATIVE (FILTERED WATER, REFINED COCONUT OIL, MODIFIED POTATO STARCH, MODIFIED TAPIOCA STARCH, POTATO STARCH, CALCIUM CITRATE, SEA SALT, VEGAN NATURAL FLAVORS, OLIVE EXTRACT), WATER, TOMATO PASTE, CASSAVA FLOUR, SUNFLOWER FLOUR, CAGE FREE WHOLE EGGS, SUNFLOWER OIL, FLAXSEED MEAL, CONTAINS LESS THAN 2% OF EGG WHITES, KONJAC FLOUR, LIGHT AMBER HONEY, OLIVE OIL, ORGANIC SUNFLOWER PROTEIN, PIZZA SEASONING (SEA SALT, DEHYDRATED GARLIC, OREGANO, BASIL, ANISE, BLACK PEPPER, WHITE PEPPER, PARSLEY, DEHYDRATED ONION, RED PEPPER, TURMERIC, AND SUNFLOWER OIL), SEA SALT, SEASONING (OREGANO, BASIL, PARSLEY, BLACK PEPPER, DEHYDRATED ONION, DEHYDRATED GARLIC, SEA SALT, RED PEPPER, WHITE PEPPER AND CORIANDER), TAPIOCA STARCH, YEAST.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


