Is CHEESE TORTELLINI A CLASSIC BLEND OF RICOTTA, ROMANO, PARMESAN & MOZZARELLA CHEESES, CHEESE TORTELLINI GERD Friendly?
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Ingredients
Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (Pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Ricotta Cheese (Whey, Vinegar, Salt), Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Culture, Salt, Enzymes), Sea Salt, Pasta: Wheat Flour, Water, Egg, Beta-carotene (Color)
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