Is Cheese Traditional Crust Pizza Vegan?

Ingredients

wheat flour, milk powder, salt, honey, wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, enzymes, ascorbic acid, calcium propionate, inactive yeast, water, vegetable oil, extra virgin olive oil, wheat sourdough powder, lactic acid, yeast, low moisture mozzarella cheese, cultured pasteurized part-skim milk, cheese cultures, salt, enzymes, pizza sauce (crushed tomatoes, salt, canola oil, spices, extra virgin olive oil, citric acid), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), parmesan romano cheese (pasteurized part-skim cow's and sheep's milk, cheese cultures, salt, enzymes), powdered cellulose, natamycin, oregano, basil

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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