Is CHEESECAKE, STRAWBERRY Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients contain gluten depending on the source.

Why it's not gluten free

  • wheat flour
  • graham flour
  • food starch-modified
  • natural and artificial flavors

wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

MILK AND CREAM, SUGAR, WATER, STRAWBERRIES, PARTIALLY HYDROGENATED SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, WHEAT FLOUR, CORN SYRUP, CORN SYRUP SOLIDS, FOOD STARCH-MODIFIED (CORN), SODIUM CASEINATE, CHEESE CULTURE, SALT, NATURAL AND ARTIFICIAL FLAVORS, MONO AND DIGLYCERIDES, GRAHAM FLOUR, GUAR GUM, LACTIC AND CITRIC ACID, CAROB BEAN GUM, TAPIOCA FLOUR, POTASSIUM SORBATE AND SODIUM BENZOATE TO PRESERVE FRESHNESS, DIPOTASSIUM PHOSPHATE, SOY LECITHIN, SODIUM BICARBONATE, RED 40, GELATIN, CARRAGEENAN, YELLOW 5, DISODIUM PHOSPHATE, XANTHAN GUM, LACTIC ACID CULTURE.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Slice

Flavor
FruitySweet
Texture
CreamyDense
Commonly used for
SnackingOn The Go