Is CHEESECAKE, STRAWBERRY Soy Free?
Why it's not soy free
- soy lecithin
- partially hydrogenated soybean oil
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
MILK AND CREAM, SUGAR, WATER, STRAWBERRIES, PARTIALLY HYDROGENATED SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, WHEAT FLOUR, CORN SYRUP, CORN SYRUP SOLIDS, FOOD STARCH-MODIFIED (CORN), SODIUM CASEINATE, CHEESE CULTURE, SALT, NATURAL AND ARTIFICIAL FLAVORS, MONO AND DIGLYCERIDES, GRAHAM FLOUR, GUAR GUM, LACTIC AND CITRIC ACID, CAROB BEAN GUM, TAPIOCA FLOUR, POTASSIUM SORBATE AND SODIUM BENZOATE TO PRESERVE FRESHNESS, DIPOTASSIUM PHOSPHATE, SOY LECITHIN, SODIUM BICARBONATE, RED 40, GELATIN, CARRAGEENAN, YELLOW 5, DISODIUM PHOSPHATE, XANTHAN GUM, LACTIC ACID CULTURE.
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About this product
Snack · Slice


