Is CHEF INSPIRED CHILI Gluten Free?

Ingredients

BEEF, GROUND, 80% LEAN MEAT / 20% FAT, CRUMBLES, PAN-BROWNED, SAUCE, MARINARA, CANNED, BEANS, BLACK, MATURE SEEDS, CANNED, LOW SODIUM, BEANS, MATURE, RED KIDNEY, CANNED, SOLIDS AND LIQUID, LOW SODIUM, TOMATOES, RED, DICED, CHEESE, CHEDDAR, SHREDDED, PEPPER, BELL OR SWEET, RED, SALSA, PICANTE, MILD, PEPPER, JALAPENO, ONIONS, SWEET RAW, PEPPER, BELL OR SWEET, GREEN, FLOUR, ALL PURPOSE WHEAT, WHITE, UNENRICHED, SAUCE, TABASCO OR PEPPER, CHILI POWDER, MCCORMICK MONTREAL STEAK SEASONING, PARSLEY FLAKES, DRIED, BLACK PEPPER, SALT, TABLE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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